Plant genetic resources refer to the genetic variation found within and among plant species that can be used for breeding, research, and other applications. Utilization of plant genetic resources includes using this genetic diversity to improve crop yields, disease resistance, and other traits through breeding programs. Conservation of plant genetic resources involves preserving and maintaining this genetic diversity in order to ensure it is available for future use. This can be done through ex situ (off-site) methods such as seed banks and gene banks, or in situ (on-site) methods such as protecting wild populations and traditional farming systems. Overall, the use and conservation of plant genetic resources is important for ensuring food security, sustainable agriculture, and preserving biodiversity
Plant genetic resources, its utilization and conservation
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